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OUR TASTE

  


International Gourmet Festival 2007 – Chef’s Table at Kaiser Maximillian
By mangoVallarta Gastronomy Paper / Photos by: Jesús de Avila - December 2007

With its distinctively unique style and always personally catered to by their owners, all of those who reserved well in advance were greeted and pleasantly surprised in a most spectacular manner. They were treated to what was to them one of the most exquisite menus offered at the Chefs’ Tables during the festival.

Chef Thomas Newsted, with a passion for his art and fully committed to perfection in each and every served detail, was a radiant culinary architect with an efficient surrounding team, impeccably providing guests with all the shapes, colors and flavors the chef had committed to share with them.

Read complete review next month…

Festival Gourmet 2007 Photo Galleries

The inauguration
click here
Brunch in Flamingos
click here
Chef’s Table at Le Kliff
click here
Chef’s Table at The River Café
click here
Chef’s Table at Mestizo
click here
Gala Night
click here

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